Bartender - Kampers

About Method Co. 

Method Co. is a boutique hospitality company that develops, designs, and operates a portfolio of hotels, restaurants, and apartment-style accommodations across the country. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of place. 

About Kampers Rooftop Bar 

Kampers Rooftop Bar is a vibrant, design‑forward destination perched atop Detroit’s historic Book Tower. With sweeping city views, an energetic atmosphere, and a menu built around bright flavors and modern technique, Kampers offers a rooftop experience that feels both elevated and effortlessly fun. Guests can enjoy seasonal cocktails, curated wines, local beers, and a menu of shareable plates designed for lively gatherings day or night. 

 Explore the concept: https://www.kampersrooftop.com  

The space blends Detroit’s architectural heritage with a fresh, contemporary aesthetic—lush greenery, warm lighting, and open‑air seating that shifts seamlessly from golden‑hour cocktails to late‑night energy. Kampers is a social hub for hotel guests, locals, and visitors alike, offering a rooftop escape with personality, style, and a distinctly Detroit point of view. 

Position Overview 

Kampers Rooftop Bar is seeking a Bartender who brings craft, confidence, and genuine hospitality to every shift. This role is ideal for someone who thrives in a high‑energy, rooftop environment and takes pride in delivering memorable guest experiences. You’ll execute a creative cocktail program with precision while bringing your own warmth and personality to the bar. 

Key Responsibilities 

• Prepare and serve cocktails, wine, beer, and non‑alcoholic beverages with consistency and attention to detail 

• Execute a curated cocktail menu featuring seasonal ingredients and rooftop‑inspired builds 

• Provide warm, engaging, and knowledgeable service to every guest 

• Maintain a clean, organized, and fully stocked bar throughout service 

• Collaborate with the bar and service team to ensure smooth, efficient operations 

• Accurately handle cash, credit card transactions, and POS operations 

• Uphold all safety, sanitation, and responsible alcohol service standards 

Qualifications 

• 2+ years of bartending experience in a high‑volume or upscale bar or restaurant 

• Strong knowledge of cocktails, spirits, wine, and beer 

• Passion for hospitality and creating a welcoming guest experience 

• Ability to multitask and stay composed in a fast‑paced environment 

• Strong communication skills and a team‑oriented mindset 

• Flexible schedule, including nights, weekends, and holidays 

What We Offer 

• Competitive hourly pay + tips 

• Opportunities for growth within a dynamic hospitality group 

• A collaborative, design‑driven work environment 

• Employee dining perks across Method Co. properties 

• Sick time & vacation 

• Health, vision, and dental benefits