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Production Operator (Indoor Farm)

Have you heard of Mycelium?

It’s the root structure of mushrooms, growing juuuuust beneath the forest floor. 

We believe mycelium is the forests’ best-kept secret. With a naturally savory umami flavor and a wonderfully meaty texture, mycelium is a delicious, naturally sustainable option for people seeking a meat alternative. At MyForest Foods, we grow this gourmet mushroom mycelium inside our vertical farm in big, WHOLE pieces that can be sliced up just like traditional cuts of meat. Our first product, MyBacon is winning the hearts of vegans and carnivores alike—and we're just getting started! 

Intrigued? If you’re a motivated, inspired, passionate foodie with a drive to revolutionize the future of food, we should definitely talk.

 

Join Our Revolutionary Team in Green Island, NY!

Are you ready to revolutionize the way we farm our food? Do you thrive in a dynamic start-up environment? Join us at MyForest Foods and play a pivotal role in the production of our groundbreaking aerial mycelium!

At MyForest Foods, we grow and harvest mycelium in vertical farms, creating large structures that mimic whole cuts of meat in just 12 days. We then slice and season these meaty “cuts” to perfection using a traditional brine recipe. Our flagship product, MyBacon®, is just the beginning of our mycelium-based meatless alternatives.

Be a Key Player in Our Innovative Journey! As part of our initial product development phase, you will be crucial in bringing our vision to life from the ground up! Due to the DELICIOUS nature of MyBacon, demand is skyrocketing, and our business is expanding rapidly. With national scale production on the horizon, we're offering exciting career opportunities, including the Farm Production Operator role.

What You'll Do:

  • Adhere to Standards: Follow strict standard operating procedures to maintain top-notch quality and safety metrics.
  • Operate & Clean: Set up, operate, and clean large-scale equipment with precision and care.
  • Food Safe Practices: Handle materials and equipment using safe food handling practices.
  • Flexible & Responsive: Adapt to daily or hourly changes in the production process as we scale up.
  • Team Collaboration: Work closely with your team to meet daily and weekly goals.
  • Continuous Improvement: Provide feedback and ask thoughtful questions to enhance our processes.

What We're Looking For:

  • Education & Experience: High school diploma preferred. Experience in hands-on environments like landscaping, janitorial, or clean-room work (using PPE is a plus).
  • Tech Savvy: Basic computer skills with Google Platform and Apps (email, calendar, sheets, docs, forms).
  • Physical Ability: Must be capable of lifting 50 lbs unassisted and performing repetitive manual labor.
  • Commitment: Ability to adhere to strict timelines and adjust work hours as needed (core business hours Mon-Fri 7a-4:30p).
  • Positive Attitude: Create a positive work environment and demonstrate commitment to MyForest Foods values of growth, taste, community, innovation, and trust.

Excited? So are we!

Join us at MyForest Foods and be part of a team that's transforming the future of food. Apply today and help us scale our delicious, innovative products to new heights!

MyForest Foods is an Equal Opportunity Employer.

If you’re inspired by the potential of mycelium and the promise of a well-fed future, join us! Our team is always seeking passionate problem-solvers and forward-thinking foodies.

As a part of this bold and quirky band of fun-loving world-changers, you can expect...

  • A diverse and welcoming work environment
  • A fresh company culture (full of opportunities for involvement!)
  • Team-bonding retreats & community-based events
  • Immediate benefits (medical and dental coverage starts on day 1!)
  • Multiple voluntary benefit options; access to tele-med, pet insurance, 401k

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