Prep Cook

Who We Are

Sage is a place to grab coffee, lunch and brunch in a relaxed, cozy, spot downtown. Customers rave about our lovely atmosphere, friendly staff, and exquisite menu selection.

What We Are Looking For

We’re looking for a prep cook who has a passion for food, strong organizational skills, and a willingness to learn. You will work closely with our chefs to prepare ingredients and maintain a clean and efficient kitchen. All our menu options are made from scratch in-house utilizing a variety of local suppliers.

What You’ll Be Doing

• Prepare and chop vegetables, fruits, and proteins according to recipes and chef instructions.
• Measure and mix ingredients as needed for daily menus.
• Ensure all food is prepared and presented according to restaurant standards.
• Maintain cleanliness and organization of workstations and kitchen areas.
• Assist with inventory management and restocking supplies.
• Follow health and safety regulations in food preparation and storage.
• Support the kitchen team during service and help with dishwashing as needed.

What Qualifications You Need

• Previous kitchen experience is a plus but not required.
• Basic knife skills and knowledge of food safety practices.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Strong communication skills and a team-oriented mindset.
• Flexibility to work various shifts, including weekends.