Server

Tacombi is a fast-growing, omni-channel consumer and retail brand that is committed to globally sharing Mexican food and culture through hospitality experiences, CPG products, community outreach and digital content. Over the next couple years, we’ll be significantly expanding our footprint across the U.S., which means we are going to hire a lot of people and each one of them needs to uphold our brand promise, embody our core values and always extend Mexican Hospitality – Tacombi’s unique service culture – to our growing customer and employee bases.

Tacombi is looking for experienced Servers to join our team at our newest location opening in Westbury!

Server 

Provides guests with exceptional service from beginning to end by  adhering to the Steps of Service, anticipating and fulfilling each guest’s  needs and sharing in-depth knowledge of our menu 

Your responsibilities will include…

• Offer every guest a friendly and sincere welcome; anticipate, be responsive and fulfill each  guests’ needs; thank every guest and offer a fond farewell 
• Embody the Tacombi Service Culture and ensure the Tacombi Experience is carried  throughout all interactions with guests 
• Maintain high standards of cleanliness, professional appearance and demeanor to ensure  guest satisfaction; ensure workstation and uniform are always clean 
• Be knowledgeable of restaurant policies, Tacombi Brand values as well as the menu items  
• Prepare the dining room by setting tables, prepping stations and ensuring overall readiness before service  adhering to Tacombi’s side work checklist. 
• Always adhere to Tacombi safety policies, alcoholic beverage service rules, department of  health guidelines and Tacombi Mexican Hospitality points 
• Guide guests through food and beverage selection by going through the menu; offering  cocktails and suggesting Tacombi favorites; be knowledgeable of our offerings and answer  all food preparation questions 
• Transmit orders to bar and kitchen by inputting guests’ choices; keep kitchen staff informed of any  special dietary needs and special requests 
• Keep Chef informed of any special dietary needs and special requests 
• Must follow all cash handling policies and procedures. 
• Apply positive suggestive sales approach to guide Guests 

You should have...

• Flexible schedule and ability to work days,  nights, weekends and holidays 
• Minimum 1-2 years of experience as a Server 
• Have a positive attitude and be passionate  about guest service 
• Ability to work in a fast-paced, energetic  environment 
• Ability to handle and move objects of up to  20lbs 
• Excellent verbal and written communications skills 
• Strong teamwork orientation 
• Proficient in Toast or other POS softwares

Pay rate: $10/hour, plus tips

Tacombi offers equal opportunities to all applicants, and we are committed to supporting diversity, equity and inclusion. We aim to hire, develop and retain top employees through structured processes that reduce bias and promote equity and belonging.